Dinner Restaurant Week

Starter

Caesar Salad

Crispy Romaine, Homemade Croutons, Aged Parmesan Cheese, Tossed with
Caesar Dressing

or

Cup of our Homemade Soup of The Day

Entree

Classic Lasagna

Layers Stuffed with Ground Sausage and veal, Mozzarella & Ricotta Cheese with
our Homemade Marinara Sauce
Gabbiano Chianti Classico, Italy, $13

or

Santa Fe Ravioli

Cheese Stuffed Ravioli Topped with a Silky Homemade Alfredo Sauce & Warm
Spinach
Ferrari-Carano, Chardonnay, Sonoma, $14

or

Chicken Parmigiana

Chicken Breast Pounded Thinly & Crusted in Ciabatta Bread Crumbs Topped with
Homemade Marinana and Mozarella Cheese
Amalaya, Malbec, Argentina, $12

or

Veal Scaloppini

Veal Scaloppini Topped with White Wine Lemon Butter Sauce with Capers
Fontanafredda, Barbera, Italy, $14

Dessert

Our Homemade Tiramisu

or

NY Cheesecake

$39 PERSON | NOT INCLUDING TAX AND GRATUITY